Food & Drinks, Simplify

Leeks, Potatoes & Endives

I went for bread and groceries this morning. No more compulsory masks wearing in the stores. It is nice to see people smiling.

When I got home with my half-priced leeks, I started cooking up a pot of dump soup in which I tossed in leek greens, a medium-sized potato, and the rest of my home-grown endives. Discounted, no waste and very healthy.